Putt
April 19, 2010 
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Ingredients
Roasted rice powder -2 cup
Cooked rice -1/2 cup
Coconut 1-1/2 cup
Salt to taste
Water 1 cup
Small onions 3
Cumin seed 1-1/2 tsp
Recipe of putt
Grind the rice adding water in a grinder adding salt and with this soak the rice powder as for pittu.In a pittu-cylinder put the coconut first and add the rice powder next till the cylinder is full.Add small onions and cumin seed in the pot. Cover the top and heat on fire around seven minutes till steam comes on top.Take out the cylinder and remove the pittu with a stick. Continue this step for the rest.
Greeting in the name of almighty Allah
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